Not since the squeeze bottle has there been such an incredible innovation in the field of condiments as the SpoonSpreader. Blessed with what is referred to as a “living hinge” the spoon is just as deft at scooping as it is at spreading. More »
Apparently the twist to grind method that handheld spice mills have employed for years was in need of improvement. At least that’s what the designers of the MillMii grinder must have been thinking when they designed a mill that you have to rub between your hands instead of twisting. More »
The microwave is an appliance without glory. You throw in your bag of un-popped kernels, some leftover Chinese food, whatever. Your slop is reanimated by The Power of the Atom, and you save time. But this microwave is different. More »
Burger stuffed with peppers. Burger stuffed with mushrooms. Burger stuffed with cheese. Sounds like a restaurant menu, but with Cat Cobra by Star Fruit’s new 2-in-1 Burger Press you can actually fill your patties with whatever accoutrements you want. More »
For a lot of folks, the kitchen is the heart of the home. But if meals tend to be more of a moveable feast for you, take a look at Critter: it’s a moveable field kitchen that packs all the kitchen basics into a single bench which can be moved from indoors to the backyard—or maybe even the great outdoors. More »
With more functionality and accessories being made for smartphones, it is becoming obvious that our phones are no longer just used for making calls or sending text messages. They can be used to look up medical conditions, surf websites, monitor how far we’ve run and even look for recipes online. This is why we can’t say we’re too surprised to learn that smartphones have started to find themselves used more often in the kitchen nowadays. According to online recipe website, AllRecipes, they have discovered that 15% of all cooks viewed cooking videos from their smartphones, while a great number have used their smartphones to snap photos of their cooking attempts and have looked for recipes online.
They have also ran a poll where they found that 44% of the users they asked have stated that online cooking websites are their best source of food information right now. We guess having a tablet or a smartphone in front of you is a lot more efficient than having to flip through pages and stacks of cook books for that recipe, but what do you guys think? Do you find yourself using your smartphone or tablet in the kitchen more often these days?
By Ubergizmo. Related articles: Automatic Mini Donut Factory lets you create donuts with ease, iCookbook for Android launches on Amazon Appstore today,
If you’re going to grill up a nice cut of steak, you damn well better know how to do it well. And while taste certainly matters the most, there’s something to be said for presentation. This grill can help out with that. More »
There are a lot of variables that go into brewing the perfect cup of coffee. And unless you fancy yourself an aficionado, you probably don’t sweat the details. So why not let Technivorm’s Mochamaster sweat them for you. It ensures the perfect water temperature while brewing so all you have to worry about is whether you washed your mug last night. More »
If you’re not an avid gardener it’s hard to stay on top of keeping indoor plants like herbs and spices watered and cared for. So consider this Urban Cultivator like a personal gardener. It’s designed blend in with your other kitchen appliances, but it keeps a small herb garden alive and well all year long. More »
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