Tequila is a much-maligned spirit here in the United States. Most of us think of it as something so nasty you need to do it in a shot with salt and lime so that you’ll taste it as little as possible, or take it mixed into an over-sweet margarita. All of that is changing.
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If there’s one thing the Gizmodo crew agrees on, it’s bourbon. Sweet liquid gold. It’s pretty much the classic American spirit, and it’s experiencing a massive boom at the moment. Whiskey producers are going to great lengths to keep up with demands. So we thought it was high time we took a look at how this delicate and beautiful creature is made. (Play the sexy music.)
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This old mill in Eigeltingen, Germany isn’t just a relic of an ancient past, it’s actually a fully functional distillery. Seriously. You might not believe it but behind those doors hides a beautiful stash of alcohol More »
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