Nov 28
Emojis are a perfect way to describe your feelings. Sometimes, you need to eat your feelings. Ergo, emoji cookies. More »
Nov 28
There’s a Special Nobel Prize For the Genius Behind These Candy Cane Spoons
Posted in: Today's Chili
Candy canes are one of those seasonal treats that only appear in stores during the holidays. So to maximize your candy cane intake this Christmas these minty spoons will let you integrate one into every meal. More »
Nov 28
The bright minds in Cadbury’s R&D department have done something amazing—they’ve created chocolate that won’t melt. Willy Wonka has to be real. Just has to be. More »
Nov 26
If you’ve been nostalgic for Twinkies because you won’t be able to buy them anymore even though you’ve stopped eating them for years, a photographer would like to remind you what Twinkies are actually made of. Some of the ingredients don’t even look like food. More »
Nov 26
The most expensive part of that flimsy burger from your local fast food joint isn’t what you put in your mouth; it’s the human hands that put it together. But this robotic burger-maker that preps, grills, and assembles your Royale with Cheese—automatically—may soon replace human line cooks altogether while saving the fast food industry billions. More »
Nov 26
We all have foodie friends, but there’s a difference between those and the ones who treat the kitchen more like a laboratory. We’ve got some gifts for the ones who rely on science with their cooking, or are maybe even just dabbling in molecular gastronomy. And who knows, your stomach might even benefit in the future when your friend makes you a delicious meal out of thanks. More »
Nov 24
Ever found yourself in the mood for some caviar but didn’t have quite enough time to stop off for some on the way to your private jet for a trip to your own personal island? Me neither, but apparently someone has, because they invented the caviar vending machine. More »
Nov 23
When it comes to preparing a Thanksgiving turkey, the focus these days seems to be on what ridiculous things you can stuff inside. And the Turducken, which sees the bird stuffed with a duck-stuffed chicken, might have met its match with the Turtwinkie. More »
Nov 23
Postprandial weight gain is all a matter of timing. In the short term-I mean the very short term-any food and drink that you put into your body will make you exactly that much heavier. Eat a pound of marshmallows, and you’ll have added one pound to your mass, at least until your body starts to excrete the food or use it for energy. So until metabolic processes kick in, the amount you gain from Thanksgiving dinner depends exactly on the amount you’ve decided to stuff down your gullet. More »
Nov 22
It won’t arrive in time if you find yourself lacking company and a hot meal today, but you can ensure the same thing doesn’t happen at Christmas with this mildly depressing self-heating Dinner in a Can. More »
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