April Fool’s Day is not far off and the time for preparing your
practical jokes for the day is afoot. This way cool bathmat may be just
the thing to freak out your significant other or houseguests. While they
are in the shower you just sneak in and switch out that boring plain
white bathmat with the Bloody Bathmat — one covered with bloody footprints and
directional blood spatter. Then you just wait for the screams.
Whether you are a master chef or a bacon-craving amateur, cooking is a part of your life. However, there is always room for improvement, and inventors around the world are constantly thinking of new culinary concepts to make the kitchen less intimidating and more fun. These new concepts and clever products will make the chef in all of us reach for our measuring cups!
Feces Scale
I have a friend who tries to calm my food fears by reassuring me that something that doesn’t weigh a pound cannot make me gain a pound. Fine! But what about the bag of chocolate covered nuts (they’re filled with protein) I ate this morning? The one I forgot to weigh on my food scale? How much of that have I got sitting inside of me, threatening the needle of my bathroom scale? read more »
You don’t have to look to far past television sitcoms, or big-screen
comedies to see Canadians presented as generous, polite, and friendly
human-beings. As an actual Canadian, won’t burst your bubble and imply
that these social perspectives aren’t universal norms. Instead, I will
further promote that ideology by showing you what Canadian is doing to
encourage global connections in Sochi – through beer.
Meet The Most Portable BBQ Ever
Posted in: Today's ChiliCamping trips are excellent for creating fires and eat barbecued food, but sometimes this is not handy because the tools are not available, as they take up precious space which has to be filled with more important items. However, a new Israeli invention seems to be a true revolution on this matter: a triangular foldable barbecue, super small and compact, which can be taken everywhere with ease.
It is a problem that has plagued mankind for decades — how to eat your burger without all the extra goodies sliding back out onto your plate and making a mess. For burger purists this has never really been an issue with just a little ketchup and mustard, and maybe a pickle slice or two. For those of us who like to add the cheese, onion, tomato, lettuce, and whatever else comes to mind it is serious business. Now researchers have the answer.