This video is awesome for two reasons. One, because it’s awesome to see three-time International Ski Federation overall World Cup winner Marcel Hirscher going down a hill in such detail. The other one: It shows he’s human. I thought these guys were like Batman, but just look at his face.
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Concept restaurants aren’t anything new, with the more notable ones being the Modern Toilet Restaurant and the Hospitalis hospital-themed diner. However, Carton King brings something entirely new to the table: cardboard.
Housed at the Carton King Creativity Park, everything at the restaurant is made from cardboard packaging material – well, everything except the food, that is. This includes the resto’s tables, chairs, booth walls, tissue holders, signage, bowls, and even the cup holders that hold the paper cups! If anything is damaged, they can simply replace the part with another piece of cardboard, and recycle the damaged piece.
The place was thought up by Huang Fang-liang, who’s the founder of Chin Tang Paperware. He explains the concept simply, saying: “It’s to say that after using something, you can use it again.”
The coolest part is that the park features a gallery of some of the world’s most well-known landmarks like the Eiffel Tower and the Leaning Tower of Pizza, as well as a “zoo” of sorts that features (you guessed it!) cardboard animals.
As for another advantage of all-carton tableware aside from the recyclable factor: No breakage if you knock anything over. But as for fires, spills, or when the water sprinklers go off – well, that’s another story.
[via Lost in Internet]
Eating a slice of pizza on the go isn’t the neatest option on the menu. But it’s technically a quick meal on the go, and if you’ve gotta eat, you gotta eat.
Aiming to make eating pizza less of a mess is KonoPizza.
With over 130 locations worldwide, KonoPizza serves up pizza in a cone in all sorts of outrageous flavors, including the likes of Tiramisu pizza that’s filled with cream, biscuit and coffee syrup. There’s also the breakfast-in-a-cone pizza called Pancetta Prima that’s filled with eggs, bacon, and cheese. If you’re not as adventurous, you can go for the usual pizza toppings as your cone fillings, like cheese, sausage, and ham. Plus, each KonoPizza is portion-controlled, so they’re actually pretty low in calories and fat.
So far, there are only a couple of U.S. locations of Kono Pizza, including one in Edison, New Jersey, and another opening very soon in Raleigh, North Carolina.
Mmm-hmm!
[via Food Beast]
Film history is full of dancing. Romance, drama, spy thrillers, musical, comedy, terror, even war movies. It doesn’t matter. There’s dancing in every genre. This supercut demonstrates it, compressing 246 films in one groovy supercut set to the Bee Gee’s You Should Be Dancing.
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Recreational mathemusician Victoria Hart—aka Vi Hart—gives overwhelming (and fun!) evidence that clearly demonstrates that Pi is a stupidly common number and the fascination of people with this number is just dumb.
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They see you rollin, they hatin… not to mention pointin & gigglin. Rilakkuma automotive alloy wheels are not only officially licensed by Sanrio but Japanese auto parts & accessories company MLJ Inc also offers colorful Rilakkuma tire valve covers to complete the uber-cute look and keep your car in character.
Everyone is doing Disney’s
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Alcohol and poor purchasing choices go hand in hand. Which is why some businesses think they can sell crap by sticking "It’s fun/beer related!" on the front. They are wrong.
The following are my picks for the best St. Patrick’s day ever, with a few post-St. Patrick’s day reconciliation-style inventions thrown in for good measure.
OK, folks, we started this whole strangers kissing viral craze
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