Add a Brain Cell Boost To the Long List of Ways Green Tea Is Good for You [Science]

Great news for those of you who opt for tea in the morning instead of coffee. In a study published in the Molecular Nutrition & Food Research journal, researchers have found that a key antioxidant chemical in green tea, epigallocatechin-3 gallate (or EGCG for short), boosts the production of neural progenitor cells which develop into various types of brain cells. More »

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