Jun 28
It’s summertime and that means lobsters are in full swing on dishes across the city. The easiest way to delve into the seasonal crustacean is through a buttery or mayonnaise-filled roll, available at most good seafood restaurants across town, but the varieties displaying ethnic flavors and seasonings are some of the most compelling ways to enjoy lobster. Here below, a collection of the best lobster dishes to eat in L.A. right now.
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