Ice Cream Campaign Creates New Age of Celebrities?

CG magic, a pop idol conspiracy, fan outrage and an ice cream have combined together in one of the most interesting and bizarre marketing campaigns we have come across in a long while. What on the surface looks like a simple interactive advertising campaign, a website from Japanese confectionary brand Glico named “Oshimen Maker,” allows users to create their own AKB48 member (a massively popular comercial female idol group) using CG technology and facial parts from existing AKB48 members. However the campaign has sparked uproar in Japan’s Otaku population as it has clarified growing suspicions that one of the AKB48 members, Eguchi Aimi, was in fact merely an artificial CG character, and if that wasn’t bizarre enough the character itself is created from the facial features of the six more favored existing members!

On its own the web campaign for the new ice cream product, “Aisu no Mi” (Ice Cream Seed), uses clever maneuvering of the combination of one of Japan’s massive idol groups, AKB 48, and its growing popularity which has spread far beyond its otaku fan base. Oshimen Maker uses the eyes, hairstyle, body style, eyebrows, noses, and mouths of the user’s most favored members to create their own unique idol to be submitted online and ranked among the others, almost a crowd sourced pop idol. They can also be shared on Facebook or Twitter, and sent to friends, showing off the digital “perfect idol” that they have just created. The digital members can also be downloaded as a desktop background, as well as being used as profile pictures or avatars.

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A number of fans had previously commented that Aimi was in fact “too good to be true,” and her facial expressions were unreal. The launch of the web campaign seems to have backed up the theories that the member was indeed a fictitious creation and has sparked cries of protest and anger. Many fans blamed Glico, after realizing that the name Aimi was a simple abbreviation of their product [Ai]su no [Mi]. If Glico were indeed the mastermind behind the actual Aimi character from the start this is a amazing exercise in branding, where the company have managed to create a “pop idol” out of a product rather than the usual reverse where pop-stars become brands after reaching a certain level of notoriety. It is noticeable that in todays world of marketing on a huge scale, manufactured girl groups can be brands before they are even bands, however this is the first time we have come across an actual product being the pop idol “herself”, and the fact that it was a mystery for so long takes the teaser campaign idea to new levels.

This site has even brought upon feelings of “competition,” with fans claiming that they can create an even “cuter” Eguchi Aimi than their counterparts. It is amusing to see a “race” has developed as otakus rush to their computers to design their ultimate “Aimi” (they call it) and submit it to the ranking candidate list. The brand name has now become synonymous with creating the idea of idol perfection, not sure if this relates to the ice cream product so much but certainly spreads the companies name. As we can see below, not every creation leans towards perfection, and some may be far from it.

ugly

While this campaign is intriguing in its own unique way, and despite the voices of opposition, it is fascinating to see the significant support for a non-existent digital idol, as seen in the growing fan base for Hatsune Miku, one of the first CG animated characters to perform at concerts. Taking it one step further than plastic surgery, it brings to us the question of whether this type of marketing concept that hints at Japan moving towards a new era of celebrities. This coupled with personifying products to the point that they are part of real world groups, unaware that fans are actually infatuated with a product builds up communities around the brand on a whole new scale.

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Japan Package Design Awards 2011

The winning designs from the Japan Package Design Awards 2011 have been on display to the public in the upmarket Matsuya department store in Ginza. Ranging from minimal and clean, to retro and functional, the display showcased the best of Japan’s designers. Running since 1985 the contest judges around 1,000 entries for the competition, with the judges evaluating design based on core topics of; aesthetics, manufacturing, physical distribution and environmental impact.

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Looking straight out of the 60s the retro, classic design of the yoghurt from Meiji above, won a Gold Award, aimed at appealing to children and evoking a wholesome Japanese family brand. Whilst we loved the simple beauty of the Japanese confectionary packaging below which picked up a Judges Favorite.

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Yofuku2

Packaging is an extension of the product in Japan and focus has always been as heavily placed on the design of what the item is contained in as the product itself. Often with numerous layers encasing small items it can come across as unnecessary when we look at them from today’s attitude’s towards waste. However the intricacies and beauty of the packaging greatly enhance the brand as they can be as visually pleasing as they are often practical in their design. From complicated folding patterns that open in a certain way reveling an encased sweet, to form that reflects the contents of the package itself, Japanese packaging has what designer Kenji Ekuan has termed “furoshikibility“. A Japanese design principle, this means, “inventing various modifications of a simple tool or technique in order to adapt it for as many different forms of usage as possible – complexity created by simplicity or ‘complex simpleness.’”

Another retro theme the chocolate packaging below was awarded a Bronze Award, and the “Soysh” sparkling soy drink, although not sounding particularly delicious in description, is a beautiful example of clean, smooth lines making an appealing product and was a Judge’s Favorite. The other product below from Gatsby is a hairwax and was awarded the Golden Award, with clear functionality and playful colors in a modern design.

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Japan-Design-Packaging

The portable dispenser from Ajinomoto which was awarded the Gold Award is designed to be attached to a mobile phone or keychain and with the panda image really is a particularly Japanese designed product! Whilst Elecom’s headphones picked up a Silver Award with the packages playful colors.

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In the drinks section there were more old school designs with this Ultraman designed soda can picking up the Bronze Award, and the classic bottle of cider awarded a Judges Favorite. The Silver Award to the colorful, yet subtle bottle of Sake with a very traditionally designed bag.

Japan-Package-Design
Japan-Package-Design

Shiseido picked up a SIlver Award with an intricately designed rose motif compact mirror in a wooden case, reflecting the brand’s more luxurious side. The bars of soap from Pola, designed around a modern, traditional Japan with warm colors and origami like folds along the packaging, were awarded a Golden Award.

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The Grand Prix prize however was awarded to “Zenkashoin”, a pastry store in Kyoto shown below. A fantastic example of the “complex simplicity” the designs capture the essence of the brand and its traditional roots.

Castella

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Grand-Prix-Japan-Design-Awards

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NutriSmart prototype embeds RFID tags directly within food, traces your lunch from start to finish (video)

RFID tags are already used to trace everything from poker chips to hotel towels, but what if these little pellets were embedded directly within your lunch, providing everything you’d ever wanna know about that ham sandwich you’re about to beast? That’s the idea behind NutriSmart — a food tracking system that revolves around edible RFID tags. Developed by Hannes Harms, a design engineering student at the Royal College of Art in London, these little markers would allow consumers to trace the entire supply chain behind every item in their cupboard, while feeding valuable nutritional information to dieters or people with particularly dangerous food allergies. Kodak, as you may recall, came up with a similar idea a few years ago, though Harms’ prototype extends beyond the realm of medical monitoring. Properly equipped refrigerators, for example, would be able to alert users whenever their stock’s about to expire, simply by scanning the tags. The NutriSmart concept also calls for a smart plate, which Harms describes as an “invisible diet management system.” Just put your meal on the plate and an embedded reader will analyze your grub, tell you how many miles it traveled before arriving at your kitchen and transmit all of its history and caloric data to your phone, via Bluetooth. No word yet on what would happen to these tags post-digestion, though our inner 13-year-olds are giggling at the possibilities. Video after the break.

Continue reading NutriSmart prototype embeds RFID tags directly within food, traces your lunch from start to finish (video)

NutriSmart prototype embeds RFID tags directly within food, traces your lunch from start to finish (video) originally appeared on Engadget on Mon, 30 May 2011 06:36:00 EDT. Please see our terms for use of feeds.

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Shapeways Glazed Ceramics make 3D printed objects you can eat off of

We’ve seen them spit out fancy glass vases and tiny white strandbeests, and now the 3D thingy makers are pumping out cutesy salt and pepper shakers. Those hyper-glossy white rabbits pictured above are some of the first spawns of Glazed Ceramics, the newly minted food-safe material available from Shapeways. Glazed Ceramics are fired in an oven or kiln like traditional ceramics and are then coated with a lead-free non-toxic gloss — the result is food-safe, recyclable, and heat resistant up to 1000 degrees Celsius. The new material is now available to Shapeways designers and will be until August 12th, at which point the company will decide whether its worth keeping around. For now you can sate your appetite for 3D printed shiny white dishes by clicking the source link below.

Shapeways Glazed Ceramics make 3D printed objects you can eat off of originally appeared on Engadget on Fri, 13 May 2011 14:43:00 EDT. Please see our terms for use of feeds.

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White Castle offers online ordering but makes you leave couch for pick-up

Do you crave hamburgers but also want to minimize your interaction with fellow human beings? Then your unicorn-riding white knight has arrived, in the form of White Castle’s new online ordering service. Thought not quite as handy as Domino’s UK-only SMS ordering, the feature is rolling out to all 400 US locations. The website lets you “customize your sack” however you please; it also has a pretty high (or non-existent?) limit on quantities, meaning 1,000,000 Bacon and Cheddar Sliders will set you back $1,190,000. That could be a bug or a feature, depending on how hungry you are. Sadly, no matter how large your order you’ll still have to go to the burger joint to pick it up — delivery is still just a beautiful, beautiful dream. Maybe they can partner with MIT for a print-on-demand service.

White Castle offers online ordering but makes you leave couch for pick-up originally appeared on Engadget on Wed, 04 May 2011 21:49:00 EDT. Please see our terms for use of feeds.

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Cool Leaf keyboard’s shiny, buttonless future gets release date

Keyboards get really gross, really fast, especially when you eat around them. It’s a problem the backlit, buttonless Cool Leaf doesn’t have to contend with, since it doesn’t have any pores for crud to fall into and is easily wiped off with a wet cloth. The lovely mirrored peripheral will be hitting Japanese retailers on May 13th at an unknown price that we expect to be around 20,000 yen ($245) — steep, not to mention the cost of repairing sprained fingers after an all night term paper writeathon. The Cool Leaf will only be available in a Japanese language, Windows-compatible version at launch, though other languages — including US English — and a Mac-friendly variety have also been announced, so the rest of us may have a wait a little longer for the future to arrive.

Cool Leaf keyboard’s shiny, buttonless future gets release date originally appeared on Engadget on Wed, 27 Apr 2011 12:21:00 EDT. Please see our terms for use of feeds.

Permalink Akihabara News  |  sourceMinebea  | Email this | Comments

Nissin Holds Crowdsourced Cup Noodle Election

Celebrating its 48th anniversary the original creators of the cup noodle Nissin have launched a “Cup Noodle Election campaign“.

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Over the last four decades Nissin have continually put out some weird and wonderful flavor concoctions. Capturing trends of their times no less than 73 different kinds have been released. Carton design and the flavors throughout the eras are emblematic of the popular culture of when they were produced; ranging from the straight up and serious packaging designs of the original cup ramen in 1970s or the Bianco bubble year designs harking back to the yuppy era, and right up to the more playful pizza margherita flavor of recent times.

Celebrating this (and in tune with local election season in Japan), the company launched their “Cup Noodle Election” site yesterday which lets users vote for their favorite discontinued flavor from the 73. Once the votes have been counted at the end of June the three most popular flavors will be resurrected from cup noodle oblivion and put back on the shelves. Cup noodle fans can actually vote up to three times a day for their chosen ramen delicacy.

Out of the number of choices some stick out more than others for instance the 1995 classic, “Summer” made with hints of lemongrass for that fresh summer sensation and the manly “Wild” which packs a spicy chili punch.

Summer-cup-noodle

The recent “Kimchi and Cheese” flavor looks particularly appetizing, and it seems 1999 was obviously the best year for cup noodle packaging, with the limited release of the “Skeleton”.

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Crowdsourcing flavors isn’t necessarily a new idea, in the past rival producer Maruchan have collaborated with Yahoo! Japan to create a brand new flavor of cup noodle which proved particularly popular. Another company, Acecook, used popular Japanese social networking site Mixi for the same purpose. However Nissin, the oldest and original cup noodle manufacturer is tapping into its customer sentimentality and company history. Generations who grew up on their ubiquitous ramen will no doubt be voting for their favorite flavor hoping to bring back a taste of nostalgia.

Voting is open until June 30th and the winners will be announced in September.

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Hidden Tokyo: Omotesando Koffee

At CScout Japan we try hard to uncover some of Tokyo’s best kept secrets, hidden amongst the winding, narrow unnamed streets that sprawl all over the city. Omotesando Koffee, in a quiet and unassuming backstreet of the upscale fashion district of Omotesando, is one of these hidden gems. Located down a nondescript side road it took us a while to find the old Japanese house which houses the coffee shop, but it turned out the search was more than worth it.

Omotesando-Koffee

Stepping into the small courtyard of the old, creaky wooden house sets the tranquil tone for the whole design concept of the recently opened coffee space. Strikingly minimalist, a square steel frame sits inside what was previously a traditional style Japanese room. Hanging from the box structure that makes the counter, a stylishly designed solo logo hangs, and is the exact opposite of the modern day ultra branded, chain coffee shops that line our high streets. In fact it is precisely the minimalist design of both the shop space and the products that inversely make more of an impact on the customer and leaves you with a lasting impression of the shop.

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Omotesando-Kofee-Sign

We managed to have a chat over our particularly well brewed coffee with Eichii Kunitomo, who with 10 years of barista experience is the man behind Omotesando Koffee. Eichi told us that the square design was based on a kiosk box store idea and the concept is similar to a temporary pop-up-shop. The steel frame currently occupying the room will move to another location after a year in the old house which, sadly, is due to be torn down next year. The square, box like structure is able to be taken out as a whole and redesigned depending on their next location, customizing it too fit whatever space they move to next. By adding on items such as fabric, a backdrop or even a roof onto the kiosk box, he plans on moving from space to space each time maintaining the kiosk box shape but opening up with fresh new designs that reflect the spaces they occupy.

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Omotesando-Koffee-Tokyo

It is clear that Eichi has a distinct passion for coffee and how it should be enjoyed. To go with the meticulously brewed coffee customers can also enjoy original sweets made on site and designed to compliment different beverages. The logo and sweet’s packaging are designed by the talented folks at Eding:Post who aso had a hand in the art direction of the interior, meaning the whole concept carries through beautifully from shop to product. Once again impacting more visually than the bold and logo emblazoned fast food coffee shop chains.

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The shop also features some great innovative but simple ideas, such as the coffee filters printed with the shop information on and the small square dish made out of the waste coffee beans.

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Omotesando-Koffee-Sign

The design and concept is a good example of the great new work coming out of Tokyo at the moment. Blending new concepts with clear, and clean designs which also build on traditional themes and influences. We will definitely be back to sip another cup of perfectly brewed coffee in one of the nicest spaces we have been in for a while.

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Omotesando Koffee is open 10am-7pm, check their site for a map on how to find them and give yourself plenty of time!

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NicoNico Douga Studio Cafe Opens In Harajuku

Following on the heels of the Ustream studio opened up last year, the mega popular Japanese video sharing site NicoNico Douga have just opened their own studio building headquarters in the heart of Harajuku. The building houses a first floor studio, a second floor cafe also with a live studio area and a third floor original goods shop.

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The ground floor, closed off to the public, will be the main broadcasting location for the web channel, but the second floor 2525 cafe (2 and 5 being “ni” and “go” in Japanese) will also host regular events broadcasting directly from a small booth within the room for the public to watch.

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Bound to be an attractive spot with the manga and anime crowds, the menu plays on some of the more popular regular programs on their channel. One of the more bizarre concoctions being the “Forest Fairy”, named after a character in the popular “Big Brother” series, made from a protein powder and banana mix. The staff are also dressed in a similar anime style although not quite as over the top as a traditional akihabara maid cafe for example.

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There are also plenty of the stuffed mascot “Terebi Chan” lying around on the sofas to cuddle up to and some One Piece “gachapon” dispensers containing a variety of original items. The third floor shop also has a huge array of original goods ranging from Niconico fermented natto beans to Niconico umbrellas. The very cheery staff didn’t seem to mind the constant theme tune being played over and over in the shop either! The walls host some of the more famous anime designers signatures and there are a few special items on display that inspired various anime episodes.

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The trend for online digital brands to open up physical third spaces is beginning to gain traction in Japan now. The spaces successfully act as a venue for fans to be drawn together and be drawn into the brand on an extra level. The cafe is located in Harakjuku and open from 11am-8pm.

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Why Does it Take so Much Less Milk to Lighten Iced Coffee? [Giz Explains]

Admit it, you need your coffee to be that perfect shade of caramel tor you’ll jinx the whole damn day. Whether you’re the touch-of-cream or leave-lots-of-room type, the perfectly lightened coffee is a key part of your finely tuned morning routine (unless you drink it black, which smartly reduces the number of variables that can mess up your morning). More »